Autumn is here and if you are like me, this may be your favorite season of the year. The leaves are changing colors, the air is crisp, and the bugs are on their way out - bye-bye! There is still a good mix of Summer and Fall veggies at the farmers markets, and this is a great time to have salads as the greens thrive in cooler weather.
Do you ever hit that wall when you cannot figure out what to have for dinner? Whether you are single or feeding a family, sometimes eating can get boring. What's a person to do?
We hope you have all been having a nice summer. The sun is shining, sometimes. And, as unelievable as it may be, school is about to start. College kids are heading off and high school kids have two more weeks of freedom! Which made me think, we need an organic farmers' summer reading list, so here it is:
August is finally here, and with it, we hope, a change in the weather pattern. The weather has taken its toll on the farm, with the loss of the tomatoes and other crop damage, but we are always optimistic and choose to enjoy the bounty of what we have - fresh zucchini, radishes, green beans, carrots, eggplants and greens - how can you go wrong!
The Sun is shining! It may be the first time in weeks that we have had two days in a row without rain. There are many question marks out in the field, with some plants not looking too good, and others excited that the sun is shining. All I can say is, keep your fingers crossed!
This week at the Woodbury Farmers Market (Wednesdays 3:00 p.m. - 6:00 p.m.) and the Ridgefield Farmers Market (Fridays 3:00 p.m. - 6:30 p.m.), we will have:
